💡 Opportunity Summary

  • Serves guests in a prompt and courteous manner in accordance with Food & Drink service standards.
  • Maintains a thorough working knowledge of the food & drink menus items to be able to advise guests on selection and promote additional sales accordingly.
  • Excellent team player with strong communication skills, you will have a passion for delivering a great customer experience.


Key Responsibilities of Bartender:

  • Serves guests in a prompt and courteous manner in accordance with Food & Drink service standards
  • Promotes additional sales by taking opportunities to up-sell
  • Maintains a thorough working knowledge of the food & drink menus items to be able to advise guests on selection and promote additional sales accordingly
  • People developer/exporter

Requirements of Bartender:

  • Excellent team player with strong communication skills, you will have a passion for delivering a great customer experience
  • Creative flair

Method of Application


Interested and qualified? Go to Radisson Blu Hotels on harri.com to apply

Apply for this job

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Job VacanciesOnsite JobsRestaurant / Culinary

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