💡 Opportunity Summary

  • Prepare and decorate cake products according to customer specifications and all applicable standards and procedures.
  • Take and fill customer cake orders in a professional and timely manner.
  • Ability to move and work at a production rate of speed.


Job Description

  • Prepare and decorate cake products according to customer specifications and all applicable standards and procedures.
  • Properly and safely operate and maintain cake and soft serve equipment while following all health and safety standards.
  • Take and fill customer cake orders in a professional and timely manner.
  • Be pleasant and alert to customer needs.
  • Work with other team members to assure constant and consistent quality service, cleanliness and value to each customer.
  • Clean work area, organize and stock needed items.
  • Stock and execute proper rotation of products.
  • Keep cake production area and equipment clean and sanitary throughout shift.
  • Inform immediate supervisor promptly of all problems or unusual matters of significance.
  • Perform other duties and responsibilities as requested by management staff.

Qualifications

  • Holder of SSCE or OND
  • Minimum of 6 months commercial cake decorating experience.
  • Must have a keen eye for decorating.
  • Must have experience using required decorating tools (pastry bags, tips, decorative items).
  • Ability to move and work at a production rate of speed.
  • Ability to work weekends, holidays and overtime.

Method of Application


Interested and qualified candidates should send their CV to: khenpro.hr@gmail.com using the Job Title and preferred location as the subject of the mail.


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