💡 Opportunity Summary
- The successful candidate will be responsible for the day-to-day production, make sure that target are met, as well as playing a key role in working to achieve the highest standards in quality control safety, and sanitation for all products produced in the bakery.
- An ability to work proactively to meet the demand and pressure of a fast-moving environment.
- Interested applicants should forward a CV with a covering letter to the undersigned within 2 weeks of this publication.
- Job Type
- Qualification BA/BSc/HND
- Experience 5 years
- Location
- Job Field Catering / Confectionery 
Details
- Experienced Production Manager/Bakery Manager required in a rapidly expanding industrial bakery in Lagos.
- The successful candidate will be responsible for the day-to-day production, make sure that target are met, as well as playing a key role in working to achieve the highest standards in quality control safety, and sanitation for all products produced in the bakery.
Requirements
- The ideal candidate must have following key attributes
- Managerial experience, ideally in the fast moving consumer goods (FMCG) industry
- An ability to work proactively to meet the demand and pressure of a fast-moving environment.
- The ability to lead, motivate and encourage team working
- Excellent people management skills
Qualifications
- B.Sc/HND in Food Technology from a reputable institution
- Minimum of 5 years experience Age:35 years and above
Method of Application
Interested applicants should forward a CV with a covering letter to the undersigned within 2 weeks of this publication.
THE HUMAN RESOURCES MANAGER
P.O. BOX 1123
OSHODI
LAGOS
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