💡 Opportunity Summary

  • Minimum of SSCE or equivalent.
  • Previous experience in a restaurant kitchen is an advantage but not mandatory.
  • Knowledge of restaurant operations and food handling practices.


Requirements

  • Minimum of SSCE or equivalent.
  • Previous experience in a restaurant kitchen is an advantage but not mandatory.
  • Basic knowledge of kitchen hygiene practices.
  • Knowledge of restaurant operations and food handling practices

Method of Application


Interested and qualified candidates should send their CV to: extramileageconsultslimited@gmail.com


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