💡 Opportunity Summary

  • Manage kitchen staff and schedules.
  • The job comes with accommodation and feeding once daily.
  • Ng using the Job Title as the subject of the email.


Job Description

  • Oversee daily kitchen operations
  • Manage kitchen staff and schedules
  • Ensure compliance with health and safety standards
  • Maintain inventory and order supplies
  • Develop and update menu items
  • Control food costs and minimize waste
  • Train and mentor kitchen staff
  • The job comes with accommodation and feeding once daily.

Method of Application


nterested and qualified candidates should send their most up-to-date Resume to: recruitment@amyconsulting.com.ng using the Job Title as the subject of the email.


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