💡 Opportunity Summary
- Our Client urgently requires the services of a Pastry Chef with SSCE, OND, in the relevant field.
- He/She should be able to promote and sell a range of the Hotel services, including the meals, Mano Bread, and Mano Plate dining experiences.
- Decorate and present pastries and baked goods in a tasteful and beautiful way.
- Job Type Full Time
- Qualification OND , Secondary School (SSCE)
- Experience 4 – 5 years
- Location Lagos
- Job Field Catering / Confectionery 
Job Description
- Our Client urgently requires the services of a Pastry Chef with SSCE, OND, in the relevant field.
- The ideal candidate must be an experienced person that is able to prepare African and Continental dishes.
- He/She should be able to promote and sell a range of the Hotel services, including the meals, Mano Bread, and Mano Plate dining experiences
The Job functionalities include:
- Operate and manage the pastry section of a kitchen,
- Prepare a variety of baked goods
- Prepare Pizza, Milkshakes, and Shawarma and more)
- Decorate and present pastries and baked goods in a tasteful and beautiful way
- Monitor and order ingredients, supplies and equipment
- Meet with customers to discuss custom-made desserts or baked goods for special occasions
- Ensure the bakery section of the kitchen adheres to health and safety regulations
- Identify staffing needs, help to recruit new personnel and train them
- Develop new seasonal recipes and menus and keep up with the latest trends.
Requirements
- Candidates should possess an SSCE, OND qualification with 4 – 5 years relevant work experience.
Method of Application
bphotjobs@gmail.com
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