💡 Opportunity Summary
- Understand visitors’ preferences and make suggestions based on findings.
- Prepare a wide variety of goods such as cakes, cookies, pies, bread.
- Maintain a clean cooking station.
- Job Type Full Time
- Qualification Others
- Experience 5 – 12 years
- Location Kano
- Job Field Catering / Confectionery  , Hospitality / Hotel / Restaurant 
- Salary Range ₦100,000 – ₦150,000/month
Responsibilities
- Plan, implement and manage daily operations
- Prepare menus
- Suggest new menu items
- Understand visitors’ preferences and make suggestions based on findings
- Prepare a wide variety of goods such as cakes, cookies, pies, bread
- Decorate pastries using different icings, toppings so that they are appealing to the eye
- Monitor supplies and ingredients necessary for daily operations
- Check quality of material and condition of equipment
- Train, guide and motivate pastry assistants
- Identify staffing needs and help recruit and train personnel
- Maintain a clean cooking station
- Adhere to health and safety standards
- Keep abreast with the latest food and industry trends
Method of Application
Interested and qualified candidates should forward their CV to: venmachospitality@gmail.com using the position as subject of email.
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